5-DAY TRIP

WAYANAD WILDERNESS

ABOUT THE PROGRAMME

Wayanad, located in the breathtaking northeast region of Kerala, is an enchanting paradise renowned for its remarkable biodiversity. Within its lush landscapes, Wayanad boasts an astonishing variety of over 5,000 species of plants and animals, creating a haven that delights nature enthusiasts and wildlife lovers alike.

Children will see this region's wildlife, savor authentic Malayali sadya feasts, uncover ancient secrets on an adventurous hike to Edakkal caves, admire Banasura Sagar dam's scenic beauty, and be spellbound by Kalaripayattu performances in Wayanad's extraordinary journey blending wildlife, flavors, and captivating heritage.

BEST TIME
TO VISIT

October

April

Learning Outcomes

LEADERSHIP, TEAMWORK AND COLLABORATION

RISK MANAGEMENT AND RESILIENCE

CREATIVITY AND INNOVATION

CULTURAL AWARENESS AND NATURE APPRECIATION

EMPATHY AND SOCIAL RESPONSIBILITY

Travel

Sample Itinerary

Day 1

Arrive in Wayanad from Bengaluru (approximately 290 km) or Kozhikode (approximately 72 km).
Get oriented to the programme and meet up for a creative activity session in a coffee painting workshop.

Day 2

Discover the rich biodiversity of Wayanad Wayanad widllife sanctuary through a wildlife safari
Soak in the beauty of the largest earthen dam in India - Banasura Sagar Dam and learn about the dam's significance in terms of water resource management, hydroelectric power generation, and irrigation.

Day 3

Explore Edakkal Caves, near an ancient trade route linking Mysuru mountains to Malabar Coast ports. Discover rock engravings, Neolithic heritage, and breathtaking Kerala landscapes at this 6,000-year-old archaeological site.
Indulge in the delicious flavors of Kerala with a traditional Malayali Sadya meal for lunch
Experience the awe-inspiring performance of Kalaripayattu, the world's oldest martial art form.

Day 4

Experience the thrill of zipping through lush tea estates, courtesy of the longest zip line in Kerala.
Explore tea plantations, gaining appreciation for the entire cultivation process, from delicate leaf plucking to crafting the perfect cup.

Day 5